Description | Marigold Swiss Vegetable Bouillon Powder acts as a vegetarian stock powder and also a tasty hot drink. It enhances soups, stews and other savour dishes. It is free from gluten, yeast, and nuts. 150g of Marigold Swiss Vegetable Bouillon Powder makes 7.5 litres. 500g of Marigold Swiss Vegetable Bouillon… | Marigold Engevita Yeast Flakes with added B12 are a delicious savoury yeast condiment containing naturally occurring Vitamin B12. These vegan, gluten free and nut free flakes are made from primary inactive yeast (which is free from candida albicans yeast) and contain absolutely no additives, preservatives or GM products. They... | Marigold Vegetarian Gravy is perfect for adding some much needed flavour to your roasts and oven bakes! This rich and full bodied gravy is simple to prepare. Simply add hot water, stir, pour and enjoy. All of the ingredients used to make this delicious gravy are natural, organic and… | Helen's Gluten Free Sandwich Bread Mix is very simple to make by adding water and oil and baking in the oven. | Biofair Organic Rice Quinoa Fusilli is a naturally gluten free pasta. Easy to cook and holds in shape well. Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm… | Marigold’s Bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. Brilliantly versatile and full of flavour. Ingredients : Onion,Carrots,Pumpkins,Celery, Maltodextrin (from maize)*, Vegetable Oil (sustainable palm oil, sunflower oil)*, Sea Salt, Yeast Extract,… |
Content | Marigold Swiss Vegetable Bouillon Powder acts as a vegetarian stock powder and also a tasty hot drink. It enhances soups, stews and other savour dishes. It is free from gluten, yeast, and nuts.
150g of Marigold Swiss Vegetable Bouillon Powder makes 7.5 litres.
500g of Marigold Swiss Vegetable Bouillon Powder makes 25 litres.
Ingredients
Sea salt, Hydrolysed Vegetable Protein (soya, maize), Potato Starch, Palm Oil (sustainable), Vegetables 8% (parsnip, onion, leek, carrot) Lactose (milk), parsley, celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg.
| Marigold Engevita Yeast Flakes with added B12 are a delicious savoury yeast condiment containing naturally occurring Vitamin B12. These vegan, gluten free and nut free flakes are made from primary inactive yeast (which is free from candida albicans yeast) and contain absolutely no additives, preservatives or GM products. They have a delicious cheesy, nutty taste and can be sprinkled over soups, stews, casseroles, salads and breakfast cereals to enhance flavour. The yeast flakes are also readily dissolvable in water, milk, fruit or vegetable juices.
Ingredients
Dried inactive yeast | Marigold Vegetarian Gravy is perfect for adding some much needed flavour to your roasts and oven bakes! This rich and full bodied gravy is simple to prepare. Simply add hot water, stir, pour and enjoy. All of the ingredients used to make this delicious gravy are natural, organic and completely GMO free.
Ingredients
Wheat flour*, maltodextrin*, corn starch*, yeast extract, sea salt, palm oil*, tomato*, onion*, raw cane sugar*, caramel*.
| This bread tastes amazing and is wheat and gluten free. It looks and feels like normal sandwich bread and is a source of fibre.
Gluten Free.
Just add Oil and Water | Biofair Organic Rice Quinoa Fusilli is a naturally gluten free pasta. Easy to cook and holds in shape well.
Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm and tender. Drain pasta then rinse with warm water. Serve with your favourite pasta sauces and toppings.
Ingredients
Rice flour* (75%), Quinoa flour* (25%)
*= certified organic ingredients
Country of origin: Bolivia
Allergen Information
Dairy Free
Gluten Free
Nut Free
Vegan
| Marigold's Bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. Brilliantly versatile and full of flavour.
Ingredients :
Onion,Carrots,Pumpkins,Celery, Maltodextrin (from maize)*, Vegetable Oil (sustainable palm oil, sunflower oil)*, Sea Salt, Yeast Extract, Vegetables 2% (onion, carrot, celery, pumpkin)*, Mushrooms (white mushroom, shiitake)*, Spices (turmeric, mace, lovage root, garlic, fennel seed)*, Parsley*, Lovage* Concentrated Vegetable Juice (carrot, onion)*, Natural Vegetable Flavouring containing Celery. *Organically grown ingredients.
|
Reviews
There are no reviews yet.