| Description | Marigold Engevita Yeast Flakes with added B12 are a delicious savoury yeast condiment containing naturally occurring Vitamin B12. These vegan, gluten free and nut free flakes are made from primary inactive yeast (which is free from candida albicans yeast) and contain absolutely no additives, preservatives or GM products. They... | Doves Farm Quick Yeast is ideal for use in hand baking and machine baking | Marigold Vegetarian Gravy is perfect for adding some much needed flavour to your roasts and oven bakes! This rich and full bodied gravy is simple to prepare. Simply add hot water, stir, pour and enjoy. All of the ingredients used to make this delicious gravy are natural, organic and… | Description Doves Farm Baking Powder is a kitchen essential for all bakers out there. This baking powder contains sodium bicarbonate, the classic raising agent used in baking for over a hundred years. Normally sodium bicarbonate needs an acidic environment to facilitate growth, so you need to include something like lemon...
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These unusual noodles are made with all the benefits of brown rice as well as wakame – a sea vegetable rich in minerals.
| Biofair Organic Rice Quinoa Fusilli is a naturally gluten free pasta. Easy to cook and holds in shape well. Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm… |
| Content | Marigold Engevita Yeast Flakes with added B12 are a delicious savoury yeast condiment containing naturally occurring Vitamin B12. These vegan, gluten free and nut free flakes are made from primary inactive yeast (which is free from candida albicans yeast) and contain absolutely no additives, preservatives or GM products. They have a delicious cheesy, nutty taste and can be sprinkled over soups, stews, casseroles, salads and breakfast cereals to enhance flavour. The yeast flakes are also readily dissolvable in water, milk, fruit or vegetable juices.
Ingredients
Dried inactive yeast | Use as part of the recipe if you are looking for quick, fast, instant or easy yeast. This is great for using if you are making bread which requires yeast. For every 500g/1lb of bread flour you have, use 1 teaspoon of the quick yeast. This product is gluten free. | Marigold Vegetarian Gravy is perfect for adding some much needed flavour to your roasts and oven bakes! This rich and full bodied gravy is simple to prepare. Simply add hot water, stir, pour and enjoy. All of the ingredients used to make this delicious gravy are natural, organic and completely GMO free.
Ingredients
Wheat flour*, maltodextrin*, corn starch*, yeast extract, sea salt, palm oil*, tomato*, onion*, raw cane sugar*, caramel*.
| Doves Farm Baking Powder is a kitchen essential for all bakers out there. This baking powder contains sodium bicarbonate, the classic raising agent used in baking for over a hundred years. Normally sodium bicarbonate needs an acidic environment to facilitate growth, so you need to include something like lemon juice for it to work, but this baking powder includes organic corn starch and calcium phosphate which enables it to work without any additional ingredients. Baking powder can be used in any baked good which need rising, whether you are making cakes and sponges, breads or scones, and is suitable for gluten free baking.
Ingredients
Mono calcium phosphate, corn starch*, sodium bicarbonate. * denotes organic produce. | Try these noodles with mixed vegetables lightly fried with ginger and spring onions.
This product is Gluten-free, is Organic and is Vegan.
100% organic brown rice | Biofair Organic Rice Quinoa Fusilli is a naturally gluten free pasta. Easy to cook and holds in shape well.
Cooking instructions: Put pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm and tender. Drain pasta then rinse with warm water. Serve with your favourite pasta sauces and toppings.
Ingredients
Rice flour* (75%), Quinoa flour* (25%)
*= certified organic ingredients
Country of origin: Bolivia
Allergen Information
Dairy Free
Gluten Free
Nut Free
Vegan
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