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Itsu Miso’Easy Traditional Miso 105g

2.80

Vegan gluten free miso soup paste 21 kcal 87 kj per serving gluten free and high in protein no artificial flavours or colours, suitable for vegans itsu’s traditional miso soup is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of…

Out of stock

Description

Vegan gluten free miso soup paste

  • 21 kcal 87 kj per serving
  • gluten free and high in protein
  • no artificial flavours or colours, suitable for vegans

itsu’s traditional miso soup is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins.

For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings, glazes & more.

Directions:

Store in a cool, dry place

Ingredients:

Always read the label

soybean paste, (water, soya beans, rice, salt), water, alcohol, yeast extract powder, salt, sugar, seasoned kelp extract (kelp, salt, dextrin).

For allergens, please see ingredients in BOLD.

Free from:

For allergens see ingredients in bold

Remember to:

Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.

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Itsu Miso'Easy Traditional Miso 105g removeBonsan Absolutely Vegan Organic Sweet Mustard Dressing removeA. Vogel Herbamare Low Sodium Salt with Herbs 125g removeMarigold Swiss Vegan Bouillon Powder less salt removeMarigold Swiss Vegetable Bouillon Powder removeMarigold Organic Vegetable Vegan Bouillon Cubes remove
NameItsu Miso'Easy Traditional Miso 105g removeBonsan Absolutely Vegan Organic Sweet Mustard Dressing removeA. Vogel Herbamare Low Sodium Salt with Herbs 125g removeMarigold Swiss Vegan Bouillon Powder less salt removeMarigold Swiss Vegetable Bouillon Powder removeMarigold Organic Vegetable Vegan Bouillon Cubes remove
ImagePlaceholderBonsan Absolutely Vegan Organic Sweet Mustard DressingA. Vogel Herbamare Low Sodium Salt with Herbs 125gMarigold Swiss Vegan Bouillon Powder less saltMarigold Swiss Vegetable Bouillon PowderMarigold Organic Vegetable Vegan Bouillon Cubes
SKU76103134174075016084504582
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DescriptionVegan gluten free miso soup paste 21 kcal 87 kj per serving gluten free and high in protein no artificial flavours or colours, suitable for vegans itsu’s traditional miso soup is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of…Our vegan sweet mustard dressing is carefully balanced, using only the finest ingredients. Made from rapeseed oil, cider vinegar, lemon juice and a touch of agave syrup, it is the perfect way to dress up a simple green salad or to drizzle onto roasted vegetables. Ingredients    Water, rapeseed...A. Vogel Herbamare Low Sodium Salt with Herbs is made using potassium chloride which is suitable for a low sodium diet. Low sodium diets are often required, particularly for those with high blood pressure. This herbamare contains 15 herbs, vegetables and spices as well as potassium chloride to help…Marigold Swiss Vegetable Vegan Bouillon Powder makes stock and delicious hot drinks instantly. This swiss vegetable bouillon can be used to naturally and easily enhance soups, sauces, stews, casseroles and a number of other dishes. It has a number of convenient and tasty uses; it can be used to...Marigold Swiss Vegetable Bouillon Powder acts as a vegetarian stock powder and also a tasty hot drink. It enhances soups, stews and other savour dishes. It is free from gluten, yeast, and nuts. 150g of Marigold Swiss Vegetable Bouillon Powder makes 7.5 litres. 500g of Marigold Swiss Vegetable Bouillon…Marigold’s Bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. Brilliantly versatile and full of flavour.   Ingredients : Carrot, Onion, Sea Salt, Palm Oil (sustainable)*, Vegetables 13.1% (carrot, onion)*, Maltodextrin (from…
ContentVegan gluten free miso soup paste
  • 21 kcal 87 kj per serving
  • gluten free and high in protein
  • no artificial flavours or colours, suitable for vegans
itsu's traditional miso soup is made in the stunning Nagano Valley, a short train ride from Tokyo. Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings, glazes & more. Directions: Store in a cool, dry place Ingredients: Always read the label

soybean paste, (water, soya beans, rice, salt), water, alcohol, yeast extract powder, salt, sugar, seasoned kelp extract (kelp, salt, dextrin).

For allergens, please see ingredients in BOLD.

Free from: For allergens see ingredients in bold Remember to: Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.

Our vegan sweet mustard dressing is carefully balanced, using only the finest ingredients. Made from rapeseed oil, cider vinegar, lemon juice and a touch of agave syrup, it is the perfect way to dress up a simple green salad or to drizzle onto roasted vegetables. Ingredients  Water, rapeseed oil*, agave syrup*, apple juice concentrate*, spirit vinegar*, wine vinegar*, onion powder*, mustard seeds* (yellow, 2.4%), lemon juice concentrate*, sea salt, apple vinegar*, black pepper*, stabiliser: xanthan gum, fennel*, coriander seeds* *= Certified organic ingredients Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list. Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.  

A. Vogel Herbamare Low Sodium Salt with Herbs is made using potassium chloride which is suitable for a low sodium diet. Low sodium diets are often required, particularly for those with high blood pressure. This herbamare contains 15 herbs, vegetables and spices as well as potassium chloride to help replace table salt. Just some of these herbs and spices include paprika, onions, celery, thyme, garlic, rosemary and leek and many more. This product contains no MSG and is free from artificial flavours and preservatives. Ingredients Potassium chloride, leek*, paprika*, onions*, lovage*, parsley*, celery*, lemon*, spinach*, horseradish*, thyme*, rosemary*, kelp, basil*, marjoram*, garlic* and magnesium chloride. *organically grown

Marigold Swiss Vegetable Vegan Bouillon Powder makes stock and delicious hot drinks instantly. This swiss vegetable bouillon can be used to naturally and easily enhance soups, sauces, stews, casseroles and a number of other dishes. It has a number of convenient and tasty uses; it can be used to make stock, sprinkled over dishes to enhance flavour or added to boiled water to a make a delicious, flavoursome hot drink. Marigold Swiss Vegetable Vegan Bouillon Powder contains less salt ad is gluten free and yeast free. This product is also free from artificial preservatives, colourings and flavourings. 150g of Marigold Swiss Vegetable Vegan Bouillon Powder makes 7.5 litres. 500g of Marigold Swiss Vegetable Vegan Bouillon Powder makes 25 litres. Ingredients  Potato starch, hydrolysed vegetable protein (soy, maize), sea salt, palm oil (sustainable), vegetables 10% (onion, parsnip, leek, carrot), maize starch, parsley, celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg.

Marigold Swiss Vegetable Bouillon Powder acts as a vegetarian stock powder and also a tasty hot drink. It enhances soups, stews and other savour dishes. It is free from gluten, yeast, and nuts. 150g of Marigold Swiss Vegetable Bouillon Powder makes 7.5 litres. 500g of Marigold Swiss Vegetable Bouillon Powder makes 25 litres. Ingredients  Sea salt, Hydrolysed Vegetable Protein (soya, maize), Potato Starch, Palm Oil (sustainable), Vegetables 8% (parsnip, onion, leek, carrot) Lactose (milk), parsley, celery seed, turmeric, white pepper, garlic, mace, lovage, nutmeg.

Marigold's Bouillon cubes are perfect as a natural enhancer of all soups, stews, casseroles, sauces, savouries, rice and grain dishes and a delicious hot drink. Brilliantly versatile and full of flavour. Ingredients : Carrot, Onion, Sea Salt, Palm Oil (sustainable)*, Vegetables 13.1% (carrot, onion)*, Maltodextrin (from maize)*, Spices (mace, turmeric, bay leaf, white pepper)*, Parsley*, Lovage*. *Organically grown ingredients
 
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Additional information
Size

150g, 500g