A Message from Helen… “There is nothing like soft, delicious, warm scones with cream and jam and a pot of steaming hot tea. Now you can have scones without wheat and gluten and make more of life’s special moments.”
Helen’s When was the Last time you sat in a big tree, and felt its amazing strength?! At Helen’s we love nature and simple pleasures like sitting in trees, being close to nature and eating home baked scones. This scone mix makes light delicious gluten free scones in minutes. Great to bring with you when are out and about or to pack in the children’s lunchboxes. Have you tried our Crumble and Cupcake mixes?
- Gluten and yeast free
- Ready to bake in 2 minutes
- Add egg, milk & oil
Rice Flour, Corn Starch, Potato Starch, Flaxseed Flour, Sugar, Raising Agents: (Sodium Bicarbonate, Disodium Diphosphate), Sea Salt, Stabiliser: Xanthan Gum
|Typical||average per 100g|
|of which saturates||0.7g|
|of which sugars||5.1g|
|When baked as above with buttermilk and butter|
Store unopened in a dry, cool place.